The answer is probably found in the precept: know thy food. Jackie Liew teaches Asian vegetarian cooking in Toronto and she says likes to show people how easy it is to convert to the veggie lifestyle. LIew says it's just a matter of education: knowing what foods are out there and how to make them taste good. LIew holds "social dinners" every week, an intimate cooking demo where people can learn how to cook a few dishes and also dine afterwards.