Satay is a popular staple in Malaysia, where hawker stalls are often found on the streets, smoke wafting from the grill, tempting passersby to grab a few sticks of beef, pork or chicken and a dip of peanut sauce.
This family recipe for satay is unforgettable. The meat, usually thinly-sliced beef, is marinated in a shallot-garlic bath for about three days before grilling. It's an unbelievably delicious and memorable meal – often served with slices of cucumber.
Other Malaysian dishes to try include Laksa, Soy Sauce Chicken, Beef Rendang and for a little lesson, some facts about the King of Fruit – Durian. And if you're curious about food from that region, Carol Selva Rajah's Heavenly Fragrances will set you right.
Malaysia Tourism is promoting the country as a destination spot. For those of you who can't get away here's a quick n' dirty guide to satay spots in North America, courtesy of Malaysia Tourism.
Penang - Atlanta, GA
A restaurant true to its Malaysian roots, Penang uses the traditional culinary styles of Malay culture. Their satay, along with a number of their other dishes, comes highly recommended. What sets this restaurant apart is its commitment to bringing the most authentic Malaysian experience to the US. From the décor to the menu, you are sure to get a real flavor of Malaysia. (770.220.0308)
LautNYC- New York, NY
The next time you're in New York, make sure to check out LautNYC, one of the newest additions to Malaysian restaurants in the United States. The satay is marinated in a variety of spices and served with coconut peanut sauce. Laut's charm can be attributed to their dedication to quality rather than quantity. The restaurant has been generating positive reviews among local critics since its opening 4 months ago, and focuses on developing specially crafted entrees. (212.206.8989)
Restoran Malaysia- Toronto, Ontario
Restoran Malaysia in Toronto, Ontario offers a unique selection of satay. Try the calamari satay and experience a creative twist to the classic dish. Restoran features Halal cuisine and is home to a famous selection of curries that range from mild to hot and spicy. (905.508.1432)
Banana Leaf - Vancouver, B.C.
Banana Leaf in Vancouver, B.C. has been honored with multiple awards since its inception in 1995. One of their signature dishes features a sampler platter of their most popular appetizers, including chicken satay. With their warm service and commitment to authentic Malaysian food, it is no wonder that Banana Leaf has grown from its humble beginnings to serving three locations today. (604.731.6333)
Satay Malaysian Grille - Las Vegas, NV
Voted the "Best Asian Restaurant" in Sin City this year, the Las Vegas gem offers a diverse menu of authentic Malaysian cuisine. Start your meal off right with the satay appetizer in chicken, beef, shrimp or tofu, served with their signature peanut sauce. True to Vegas style, the restaurant presents a lounge-y feel as you sip cocktails with your meal and listen to music spun by the city's top DJ's. (702.362.2828)
Belacan Malaysian Grill - Greater Los Angeles Area, CA
Belacan Malaysian Grill brings a bit of flavor to an otherwise predominantly residential area of Redondo Beach. The name belacan, describes an aromatic, shrimptpaste unique to Malaysian cooking. The satay here is served with a peanut dipping sauce and you may choose from chicken, beef, or lamb. For the main course, try the Belacan Crab, the house specialty. (310.370.1831)
Other Malaysian restaurants worth visiting include Tropika (mostly located in Western Canada) and Franklin Station Cafe in the Soho area of New York City.
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